In this long Labor Day weekend, I can’t complain that I had to work because we got a big season opener win for the Vols, my corn dog minis were a big hit and I’ve had two amazing meals this weekend.
After a day at the pool with the Belchers and crew, I made a delicious summer soup from Prevention via Pinterest. With a name like Summer Corn Soup, I couldn’t pass it up.
It was delicious! Sweet. Creamy. A little spicy. And perfectly light. You HAVE to try it.
And doesn’t it look good? I didn’t make the Po Boy, but did a honey beer bread instead that turned out fabulous.
It was a perfect pairing because it was a dense bread so it was perfect for sopping up those last drops out of the bowl.
Which we paired with the Drops of Jupiter Petite Sirah…a red wine I actually enjoyed quite a lot. Bub made the risotto and I did the beef (aren’t we an adorable team?).
I highly recommend you try all these dishes and sides! Happy cooking!